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Saturday Night
BY: Rob Clayton
In a Shaker add
2 oz. Rye Whiskey 1/2 oz. Amaro Montenegro 1/2 oz. Grand Marnier 3/4 oz. Fresh Lemon Juice
Shake in ice, and strain into Highball with ice. Garnish with some lemon peel and a few dashes of Angostura Bitters.
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